SOLMON® veggie quiche recipe with zucchini

Veggie quiche with SOLMON^® and zucchini

1h15

Very easy

Ingrédients

4 people

1 roll of pastry

3 zucchini

20cl of fresh cream

2 slices of SOLMON^®

3 eggs

Ustensiles

1 pan

1 grater

1 pie mold

1 oven

Préparation

Grate the zucchini and brown them in the frying pan that they have made all their water.
Spread the shortcrust pastry in a pie pan.
Cut the 2 slices of SOLMON® and line in the back of the pie.
Beat the eggs and the fresh cream with pepper. Caution with the salt because SOLMON® is already salty!
Spread the zucchini on the SOLMON® and add the preparation.
Bake Th 7-8 for about 45 min.

Enjoy your food !

Our latest recipes

Lasagnes véganes au SOLMON & épinard toto

Coupez les feuilles d'épinard et réservez-les Préparation de la béchamelDans une casserole, faites fondre la margarine végétaleUne fois fondue, ajoutez la farine et remuez jusqu'à l'obtention d'une pâte. Ajoutez le lait...

Lasagnes véganes au SOLMON & épinard

1 heure

Intermédiaire

Coupez les feuilles d'épinard et réservez-les Préparation de la béchamelDans une casserole, faites fondre la margarine végétaleUne fois fondue, ajoutez la farine et remuez jusqu'à l'obtention d'une pâte. Ajoutez le lait...
Club Sandwich with organic SOLMON® toto

Preparation of the cream cheese: Mix the vegetable cream cheese with chopped capers, dill, a pinch of salt, and pepper. Assembling the sandwich: Spread a generous layer of the cream...

Club Sandwich with organic SOLMON^®

15 minutes

Easy

Preparation of the cream cheese: Mix the vegetable cream cheese with chopped capers, dill, a pinch of salt, and pepper. Assembling the sandwich: Spread a generous layer of the cream...
Gourmet Salad with organic SOLMON® toto

Gourmet Salad with organic SOLMON® Instructions : Vegetable preparation: Thinly slice the fennel, radishes, cucumber and avocado. SOLMON®: Cut the SOLMON® into small slices. Assembly: In a salad bowl, mix...

Gourmet Salad with organic SOLMON^®

20 minutes

Easy

Gourmet Salad with organic SOLMON® Instructions : Vegetable preparation: Thinly slice the fennel, radishes, cucumber and avocado. SOLMON®: Cut the SOLMON® into small slices. Assembly: In a salad bowl, mix...
Roasted potatoes topped with SOLMON® - Yogurt s... toto

1. Rinse your potatoes and cut them in half lengthwise. Score the surface with a knife, generously oil, salt and pepper. Place them squared side down on a baking tray...

Roasted potatoes topped with SOLMON^® - Yogurt s...

45 minutes

Easy

1. Rinse your potatoes and cut them in half lengthwise. Score the surface with a knife, generously oil, salt and pepper. Place them squared side down on a baking tray...